Description
New Peng Hiang 500G Tender Pork Bak Kwa – Traditional Handmade BBQ Pork (Vacuum-Packed)
Authentic Singapore Bak Kwa – Traditional Taste, Unforgettable Tenderness!
Enjoy the irresistible taste of traditional Singapore Bak Kwa with New Peng Hiang’s Signature Tender Pork Bak Kwa.
A long-time favourite among Bak Kwa lovers, this premium BBQ pork is carefully marinated using a traditional secret recipe passed down through generations. Made with carefully selected, top-quality pork, every piece delivers a delightful balance of rich savoury flavours, natural sweetness and exceptional tenderness.
Once you take your first bite, you’ll understand why it’s an all-time favourite!
Product Highlights
- Premium Quality Pork: Made with carefully selected top-quality pork.
- Traditional Secret Recipe: Specially marinated using a time-honoured recipe passed down through generations.
- Tender & Flavourful: Enjoy a deliciously tender texture with rich, authentic BBQ flavours.
- No Added Preservatives: Made without added additives or preservatives.
- Individual Vacuum Packaging: Helps retain freshness, flavour and taste while extending shelf life.
- Premium Gift Packaging: Beautifully curated gift box, perfect for festive gifting and sharing.
Product Specifications
| Details | Description |
|---|---|
| Brand | New Peng Hiang |
| Product Name | Tender Pork Bak Kwa |
| Chinese Name | 传统手工肉干 |
| Net Weight | 500G |
| Meat Type | Pork |
| Packaging | Vacuum-Packed |
| Shape | Standard Square Pieces |
| Recipe | Traditional Secret Recipe |
| Preservatives | No Added Preservatives |
| Gift Packaging | Premium Gift Box |
Why Choose New Peng Hiang Bak Kwa?
1. A Traditional Recipe Passed Down Through Generations
Every piece is specially marinated using New Peng Hiang’s signature traditional recipe, bringing you the authentic taste of classic Singapore Bak Kwa.
2. Premium Pork, Exceptional Tenderness
Only carefully selected quality pork is used to create a deliciously tender texture and rich, satisfying flavour.
3. Individually Vacuum-Packed for Freshness
Each piece is individually vacuum-packed to help preserve its original flavour and taste, while improving its shelf life.
4. Perfect for Gifting & Celebrations
Presented in a beautifully designed gift box, New Peng Hiang Bak Kwa makes a thoughtful gift for family, friends, business associates and loved ones.
A popular choice for Chinese New Year, Christmas, festive gatherings and special occasions.
Food Safety Guide – Storage & Handling
To enjoy the best taste and quality, please follow the recommended storage guidelines.
Freshly BBQ Bak Kwa
- New Peng Hiang Bak Kwa contains no added preservatives. Please consume within 5 days from the date of purchase, unless otherwise stated on the packaging.
- If the Bak Kwa is still warm, open the packaging and allow it to cool completely to prevent condensation and mould growth.
- After opening, transfer the Bak Kwa into an airtight container.
- Store in a cool and dry place, away from direct sunlight and moisture.
- If you are unable to consume it within 5 days, refrigeration is recommended to help extend its shelf life.
Floss & Other Snacks
- After opening, store in an airtight container.
- Keep in a cool and dry environment.
- Avoid direct sunlight and moisture.
- Customers with food allergies should always check the ingredient list and expiry date on the packaging before consumption.
How to Reheat Bak Kwa
Enjoy your Bak Kwa warm for an even more delicious experience!
Option 1: Oven
- Place the Bak Kwa in the oven.
- Heat for approximately 1 minute.
Option 2: Air Fryer
- Place the Bak Kwa into the air fryer.
- Reheat for approximately 1 minute.
Option 3: Pan Fry
- Lightly pan-fry for approximately 1 minute.
Option 4: Steamer or Rice Cooker
- For a softer texture, steam or reheat in a rice cooker for approximately 1 minute.
Heating time may vary depending on the appliance and the thickness of the Bak Kwa. Ensure the product is thoroughly reheated before serving.
Delivery Information
Important: Delivery Date Selection Is Not Available
Please note that customers are unable to select a specific delivery date.
- All orders are processed and dispatched on a first-come, first-served basis.
- During the peak festive season from Christmas to Chinese New Year, orders are expected to be delivered within approximately 3–5 working days.
- Please allow additional time for possible delivery delays during high-volume periods.
- If you require delivery on a later date, we recommend placing your order closer to your preferred delivery date.
Thank you for your kind understanding and patience.
Frequently Asked Questions
Q: Does New Peng Hiang Bak Kwa contain preservatives?
A: No. New Peng Hiang Bak Kwa is made without added additives or preservatives.
Q: How long can I keep the Bak Kwa?
A: Freshly BBQ Bak Kwa should be consumed within 5 days of purchase unless otherwise stated. Refrigeration is recommended if you cannot consume it within this period. Always refer to the product packaging for specific storage and expiry information.
Q: Is the Bak Kwa individually packed?
A: Yes! Each piece is individually vacuum-packed to help retain its flavour and freshness.
Q: Can I choose my preferred delivery date?
A: Unfortunately, specific delivery dates cannot be selected. Orders are processed on a first-come, first-served basis.
Q: Is this suitable as a gift?
A: Absolutely! The premium gift box packaging makes it an excellent choice for festive celebrations, family gatherings and corporate gifting.
Bring Home the Authentic Taste of Singapore!
Treat yourself and your loved ones to New Peng Hiang’s Signature Tender Pork Bak Kwa.
Traditional craftsmanship, premium pork and irresistible tenderness – a timeless Singapore favourite worth sharing.
Order your 500G New Peng Hiang Bak Kwa today!
